Crimson Orchard | Hibiscus & Berry Herbal Infusion with Cranberry, Blueberry, Strawberry & Rosehip | Caffeine-Free | 15 Tea Bags

Sip in colour. Naturally. ASAVI® Crimson Orchard brings together the tart brilliance of Hibiscus and Cranberry with the sweetness of Blueberry, Strawberry and Rosehip, softened with a touch of Licorice root. It is a fruit and flower infusion with a bold crimson colour and a bright, tangy character, made to be enjoyed hot on a winter evening or poured over ice on a summer afternoon.

• Real Fruit, Real Colour: The deep crimson comes from hibiscus and berries, not beet extract or synthetic red dye.
• Naturally Caffeine-Free: There is no tea leaf at all, so it can be enjoyed at any time of day.
• Whole-Fruit Blended: It is made from dried fruit pieces and whole hibiscus petals, not fruit-flavoured tea dust.

The Integrity & The Flavour

• The Integrity: Many fruit teas contain only a token amount of fruit, carried by apple pieces or tea dust and dressed up with artificial berry flavouring. ASAVI® Crimson Orchard blends real dried hibiscus, cranberry, blueberry, strawberry and rosehip, so what you taste is exactly what's in the pouch.
• The Flavour: It is tart and vibrant up front from hibiscus and cranberry, then mellows into a natural berry sweetness, with a soft, rounded finish from licorice root. It is refreshing hot and spectacular iced.

The ASAVI® Promise

Why Crimson Orchard Counters the Industrial Rush

Industrial fruit infusions are designed to smell like fruit rather than contain it. Cheap bulking ingredients form the base, while flavourings and colour do the rest. The first sip impresses, but the second tastes of nothing.

ASAVI® builds Crimson Orchard from real flowers and real fruit, hand-blended in small batches. The colour, the tang and the sweetness all come from the ingredients themselves, which is why the cup tastes as good as it looks.

How to Use & Store

• Usage: Steep 1 tea bag in 200 ml of hot water (around 90°C) for 1-2 minutes. For iced tea, brew double-strength and pour over ice.
• Storage: Store sealed in a cool, dry place, away from moisture. Best used within 24 months.